Holiday Season is upon us and it time to eat, drink and be merry! Join us for a beautiful night of ridiculously tasty beers paired with equally delicious food.

FIRST COURSE paired with Session Black
Roasted wild mushrooms in a demi cream sauce served with toasted baguette and smoky rosemary.

SECOND COURSE paired with Blood Orange Wheat Ale
Roasted pear and Brie soup served with a fresh orchid.

THIRD COURSE paired with Session Black Cherry Black
Turkey roulade stuffed with braised kale, sun-dried tomato and pine nuts with Dijon demi; served with roasted Brussels sprouts and Boursin mashed potatoes.

FOURTH COURSE paired with Bourbon Stout & Session Lager
Bananas Foster served with goji berry fresh cream.

$40 per person | Limited Seating

Call for reservations.