What's on Tap?

HOOD RIVER HAZY IPA

Super juicy and drinkable, everything you want in this style. 2-Row Pale Malt along with generous additions of oats and wheat create the golden backbone of this beer. Our hazy yeast strain then to goes to work with massive additions of Azacca, Mosaic, and Amarillo hops to create the ripe, juicy flavors that hazy lovers are looking for.
ABV 6% IBU 35

amber ale

Oregon’s Original Amber Ale. A sweet, malty, medium-bodied ale with a spicy, floral hop finish. It’s brewed with 2-row Pale, Crystal and Chocolate malts. And we hop it with Mt. Hoods and Cascades.
ABV 6% IBU 31

WEST COAST STYLE IPA

Pale malt, oats, and wheat combine to create a golden base allowing Cryo Citra, Mosaic, Simcoe, and Ekuanot hops to shine. Beautiful aromas of tropical fruit, citrus, and melon are well complemented by clean malt notes.
ABV 7.0% IBU 70

Sesión cerveza Lager

Sesión Mexican Style Lager is straw gold in color, light in body and brewed with Pilsner malt, flaked corn, and Celeia and Northern Brewer hops. The hops impart subtle hints of lemon and spice to complement the crisp malt body. Served with or without a lime.
ABV 4.5% IBU 15

Session hefeweizen

This American-style Hefeweizen pours a bright hazy gold with citrus hop and clean malt aromas. Served with or without a lemon.  ABV 5.4% IBU 24

blood orange hefeweizen

A refreshing unfiltered wheat beer with a
twist of citrus, this beer has a medium malt body with subtle orange flavor, and a crisp wheat finish.
ABV 5.2% IBU 23

Session Premium Lager

Session Premium lager is an extremely tasty import-style lager, like the kind of beer made back in the pre-Prohibition days— plenty of flavor that goes down clean and smooth, we like to call it ridiculously tasty. American and European hops offer a wonderful noble hop aroma, and the two-row barley malt and a touch of wheat malt give a pleasant, refreshing finish. Why have a beer when you could have a Session!
ABV 5% IBU 18

wreck the halls double ipa

A sublime hybrid of an American-style Double IPA and a Winter Warmer, Wreck the Halls has comforting notes from pale and crystal malts and copious quantities of Centennial hops for a bold brew.
ABV 8.5% IBU 68

HAZE OF THE GODS double ipa

A heavenly hop-fueled expedition that’s juicy, perfectly balanced and never bitter. Brewed with Strata and Mosaic hops and flavors of sun-ripened peach, passion fruit and mango, Haze of the Gods Double IPA is dangerously drinkable.
ABV 8.5% IBU 68

just peachy peche

We brewed this labor of love with Hood River grown Reliance Peaches from our friends at Draper Girls Country Farm. Pale and wheat malts, along with our proprietary sour fermentation culture, created a super clean and tart golden base. Following fermentation, we added 500 lbs. of peaches – all hand processed by our brew team – and then aged it with French Oak. Tangy and complex aromas of fresh and fermented peach are rounded out beautifully with hints of vanilla and oak. Each sip will leave you feeling Just Peachy.
ABV 6.5% IBU 0

STAGE FRIGHT COFFEE PALE ALE

The recipe for this mind bending beer was developed by Full Sail senior brewer Kyle Larsen on his homebrew system with the inspiration of his partner Lauren. They knocked it out of the park by layering intense & complex coffee notes into a beautiful copper pale ale. Pale & crystal malts provide a canvas for an experimental hop variety & generous addition of boutique roasted coffee to shine. The result is this super drinkable pale ale with notes of chocolate cherries, vanilla, star fruit & oak. We think you are going to love it!
ABV 6.6% IBU 32

MIYAGI-DO EXTRA PALE ALE

This pub exclusive Pale Ale delivers a hard punch of tropical notes with amazing balance and respect. A blend of pale and wheat malts, along with a healthy addition of oats, create a light golden base. Aromas of guava, gooseberry, and stone fruit notes of Mosaic and Ekuanot hops shine through. This refreshing beer is big on flavor but light on alcohol.
ABV 4.8% IBU 25

RABBIT’S FOOT HAZY PALE ALE

Pale and wheat malt, along with a generous addition of oats, creates a hazy golden canvas for the hops to shine. A big hit of Triumph and Mosaic hops, along with our juicy yeast strain, deliver bright notes of green melon, berry, and stone fruit in this easy drinking any time beer.
ABV 6.5% IBU 20

HAND OF GLORY IPA

Intense juicy aromas of tropical fruit, berry, and stone fruit are well complimented by clean malt notes in this refreshing IPA. Pale malt and oats combine to create a golden base for a huge punch of Mosaic, and Citra hops. This beer is high on hop aromatics yet perfectly balanced.
ABV 8.1% IBU 55

PINK GRAPEFRUIT HARD KOMBUCHA

A crisp burst of tangy grapefruit with a dash of sweet blood orange. 12 oz. glass $6.00
ABV 4.5%

shiso mint mojito KYLA Riviera cocktail

With live cultures and a hint of shiso, mint, and lime.  12 oz. glass $7.00
ABV 7%

LAVENDER LEMONADE HARD KOMBUCHA

See the world through purple-colored glasses. Fragrant lavender flowers, hibiscus and bright lemon. 16 oz. glass $8.00
ABV 6.5%

TOP SAIL BOURBON IMPERIAL PORTER

Brewed in the ‘Imperial Style’ and aged for months in Buffalo Trace Bourbon barrels, Top Sail pours deep umber in the glass, is silky smooth on the palate and has a rich malty chocolate finish.
ABV 10% IBU 45 Bottle Pour

SAIL SERIES

Our Brewmaster has cracked open the cellar and pulled out a selection of beers that have been aged to perfection. From vintage Barleywines to Bourbon barrel aged brews.

2004 Old Boardhead Barleywine  9% ABV  91 IBU

2013 Bourbon Imperial Stout  9.5% ABV  40 IBU

COKE, DIET COKE, SPRITE, GINGER ALE, ROOT BEER, LEMONADE, TEA, & COFFEE | $2

1/2 Barrel Kegs

(15.5 gallons) = 120 pints
Available Beers – Full Sail and Session Beers: $150

1/6 Barrel Kegs

(5.16 gallons) = 40 pints
Limited Beers Available: $65