Join us for our ‘Into the Woods’ Brewmaster Dinner.

Five courses paired perfectly with five ridiculously tasty beers.

$45 Per Person – Limited Seating

Our Brewmaster Dinners are held the second Thursday of each month October through April.

CALL FOR RESERVATIONS: 541-386-2247

Winter Salad | Spinach, arugula, pomegranate, Cara Cara orange, crispy prosciutto, roasted shallot vinaigrette. / Sesión Cerveza

Truffle Duxelles en Croute | Wild mushroom mix, chèvre, demi, thyme, white and black truffle, chive oil. / Session EZ IPA

White Bean and Rosemary Soup / Session Dark

Juniper Venison Loin | Juniper berry salt, rosemary demi, beet, carrot, fennel. / Wassail Ale

Chocolate Porter Cake | Buttercream, Baily’s, Top Sail Porter, Bordeaux cherry, ganache. / Top Sail Bourbon Imperial Porter