Upcoming Events

Super Bowl Sunday

Full Sail Brew Pub 506 Columbia St., Hood River, OR

Join us from 3-9 pm for some Super Bowl Specials! 1/2 off our Specials Menu Super $10 Specials  Super Bowl Totchos  Order of Wings  Growler Fills  Buckets of Session

February ‘Into The Woods’ Brewmaster Dinner

Full Sail Brew Pub 506 Columbia St, Hood River, OR, United States

Join us for our 'Into the Woods' Brewmaster Dinner. Five courses paired perfectly with five ridiculously tasty beers.   $45 Per Person – Limited Seating Our Brewmaster Dinners are held the second Thursday of each month October through April. CALL FOR RESERVATIONS: 541-386-2247 Winter Salad | Spinach, arugula, pomegranate, Cara Cara orange, crispy prosciutto, roasted … Continued

Zwickelmania 2018

Zwickelmania, the annual one-day event in Oregon when breweries open their doors to the casual and hardcore beer fans, lands on Saturday, Feb. 24th this year — from 11 a.m. to 4 p.m. More than 120 breweries, both big and small, participate in our meet-the-brewer events, beer samples, and tours. Here at Full Sail we … Continued

Free

March Brewmaster Dinner- Pyeongchang-Chow

Full Sail Brew Pub 506 Columbia St, Hood River, OR, United States

Join us for our Brewmaster Dinner. Four courses paired perfectly with our ridiculously tasty beers. $45 Per Person – Limited Seating Our Brewmaster Dinners are held the second Thursday of each month October through April. CALL FOR RESERVATIONS: 541-386-2247 Pyeongchang-Chow Southern American and Korean Fusion Seven-Minute Eggs: Seven-minute eggs with Gochujang, soy, Kewpie, and topped with … Continued

“Voici le Soleil” – April Brewmaster Dinner

Full Sail Brew Pub 506 Columbia St, Hood River, OR, United States

Join us for our final Brewmaster Dinner of the season. April Brewmaster Dinner - “Voici le Soleil” Spring Asparagus and Potato Vichyssoise Chilled creamy potato soup with asparagus, Meyer lemon, and lavender. Garnished with finishing oil and nasturtium flower. Full Sail Blood Orange Wheat Ale Baked Chevre Salad Baked chevre, poached egg, prosciutto, frisée and … Continued