‘Hoptober’ Brewmaster Dinner
‘Hoptober’ Brewmaster Dinner
Executive Chef Josh Hedrick and Brewmaster Greg Doss team up to create four courses paired perfectly with our ridiculously tasty beers. $50 per dinner. HOPTOBER BREWMASTER DINNER Brewer’s Gold Cheese Plate Gourmet cheeses, toasted Pine Street Bakery baguette, hop honey butter, pine syrup, and honeycomb garnish. “21” Doppelbock Nugget & Saaz Beet Salad Salt-roasted … Continued