Feast of the Fishes First Course Scallop, blood orange, hearts of palm, chives, Olio Verde, Maldon. Paired with Session Lager Second Course Dungeness, persimmon, avocado, frisee, citrus, saffron, crouton. Paired with Session EZ IPA Intermezzo Salt cod, harissa. Paired with Amber Ale Third Course Halibut, Dungeness, horseradish, celeriac, fennel, cranberry, mustard green, celery. Paired with … Continued
To celebrate with our families and friends, our Brew Pub will close early at 5:00 PM on Christmas Eve and will be closed all day on Christmas Day. We will be open regular hours on New Year's Eve and New Year's Day. Warmest holiday wishes to you and yours.
Join us for our From the Top Brewmaster Dinner. Each course paired perfectly with our Ridiculously Tasty Beers. First Course / Amber Ale Foie gras tourchon with toasted brioche, quince jam and sea salt. Second Course / Tangerine Twist Mixed winter greens tossed in warm apple cider vinaigrette with bacon and poached egg. Third Course … Continued
Join us from 3-9 pm for some Super Bowl Specials! 1/2 off our Specials Menu Super $10 Specials Super Bowl Totchos Order of Wings Growler Fills Buckets of Session
Join us for our 'Into the Woods' Brewmaster Dinner. Five courses paired perfectly with five ridiculously tasty beers. $45 Per Person – Limited Seating Our Brewmaster Dinners are held the second Thursday of each month October through April. CALL FOR RESERVATIONS: 541-386-2247 Winter Salad | Spinach, arugula, pomegranate, Cara Cara orange, crispy prosciutto, roasted … Continued
